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Nutrition Tips for Colorectal Cancer Prevention
Janelle Smith, MS, RD, CEDRD, UCLA GI dietitian, will discuss dietary factors that increase colorectal cancer risk and easy nutrition tips and tricks for colon cancer prevention, including anti-inflammatory vs proinflammatory foods and alternative cooking methods to decrease carcinogen consumption.

Mar 16, 2021 12:30 PM in Pacific Time (US and Canada)

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